Binging with Babish: Ziti and Lasagna from The Sopranos


Comments • 4 237

  • Binging with Babish
    Binging with Babish   1 months back


  • Joan Muthra
    Joan Muthra  10 hours back

    I would hire you any day to make those lasagna.

    • Rage GrimReaper
      Rage GrimReaper  15 hours back

      Most controversial recipe ever since its from the show with the most controversial ending

      • Alex Tiamtisack
        Alex Tiamtisack  21 hours back

        Need more cheese

        • Oliver Rytting
          Oliver Rytting  21 hours back

          who the heck makes lasanga without beshamel

          • Jon C
            Jon C  2 days back

            Yeah I'm not big on ricotta either, haha

            • Food Farm
              Food Farm  2 days back

              Can mouths have boners when you see good food?

              • Rydog5392
                Rydog5392  3 days back

                My aunt does ziti lasagna. Literally just substitute lasagna noodles for ziti.

                • Lorenzo Bolis
                  Lorenzo Bolis  3 days back

                  As an Italian, I feel very offended by you putting ricotta, mozzarella and basil in a lasagna.
                  Absolutely NO! Nada! Nein! Do not ever do that! Do not even remotely think about doing it!
                  Lasagna = pasta + ragù+ béchamel + parmigiano on top, forget about all the other shit.

                  • am —-
                    am —-  3 days back

                    how could i alter these recipes so they don't include meat or cheese. im not really a big fan of pasta either because i have a gluten intollerance. any ideas?

                    • IAMBIGSPOON09
                      IAMBIGSPOON09  3 days back

                      its 130 am and I'm Binging!!!

                      • Michaela Wickham
                        Michaela Wickham  3 days back

                        My family has always called what "the big boy" a dutch oven and what he calls a dutch oven, a casserole dish.

                        I am very confused on pots right now.

                        • Ant man
                          Ant man  4 days back

                          imagine being his neighbor

                          • Anthony Stoute
                            Anthony Stoute  4 days back

                            It's strange, somehow I own that pot he was using to cool the pasta and the red cast iron pot. What are the odds!?

                            • Frank Diodati
                              Frank Diodati  4 days back

                              Try it leaving it without tin foil a little more, it will have a crunchier crust. Also, if you have good tomatos and you let it cook slower, you won't need to add any tomato paste.

                              • Hanserfratz
                                Hanserfratz  3 days back

                                Well the point of tomato pastes inclusion is so it tastes like its been slow simmered for hours when it has only been cooked for like half an hour to an hour

                            • Thyago Goulart
                              Thyago Goulart  5 days back

                              So perfect! Garfield Lasagna! 😂

                              • The Flying Dutchman
                                The Flying Dutchman  5 days back

                                Artie’s recipes from vesuvio? Ovah heeeeeaaaahhh. On a serious note there’s a hilarious video compilation called “Artie would like you to try the food”. Have a look for it now

                                • 2wingo
                                  2wingo  5 days back

                                  *Please do Bill Gannon's BBQ sauce from "Dragnet."*

                                  • jlac
                                    jlac  5 days back

                                    he doesnt like ricotta on his lasagna

                                    • Oi Josuke!
                                      Oi Josuke!  1 days back

                                      Hot take: ricotta is disgusting

                                  • Krwzprtt
                                    Krwzprtt  6 days back

                                    Wait, so baked Ziti doesn't require 7 cups of salt, 18 cups of oregano and 9 onions?
                                    (points to whoever gets that reference without googling)

                                    • Krwzprtt
                                      Krwzprtt  3 days back

                                      You just won my undying respect!

                                    • Chad Scott
                                      Chad Scott  3 days back

                                      Krwzprtt Sounds familiar. Brooklyn Nine-Nine?

                                  • Ashyha Kadame
                                    Ashyha Kadame  6 days back

                                    MY HEART!
                                    Man that De Cecco Box, my favorite pasta, my grandma here in Italy was so used to make That Type of dish called Ziti but with larger and chunkier pasta like DE Cecco

                                    • Mystieeeriooss Boilalu

                                      Still chill : )

                                      • Russ Macklem
                                        Russ Macklem  6 days back

                                        You haven't tried ricotta until you've had it fresh from Galati cheese in Windsor, ON, Canada. Sounds unbelievable I know, but you won't know until you try. Worth the trip...from a fellow foodie

                                        • Eddie Vortical
                                          Eddie Vortical  6 days back

                                          holy moly that Le Creuset pan ! ... *Dreams

                                          • antigravity19
                                            antigravity19  1 weeks back

                                            May be a running shtick, but why does Babish disagree with Ricotta? I do like the creaminess it brings, but only used it once recently.

                                            • Alan E Hernandez
                                              Alan E Hernandez  1 weeks back

                                              Dear Babish,
                                              You missed a beautiful opportunity to say “right meow” when you directed us to your Garfield lasagna video.
                                              Sincerely, me

                                              • Helen Loney
                                                Helen Loney  1 weeks back

                                                my home ec teacher would approve

                                                • Urban Neptune
                                                  Urban Neptune  1 weeks back

                                                  Imagine being the friend that gets all the video food given to them because he can't eat it, must be nice.

                                                  • The Van Pelt Scream
                                                    The Van Pelt Scream  1 weeks back

                                                    If there ever is a good batman cartoon again, Babish would be a great Bruce Wayne voice actor.

                                                    • RDD MK II
                                                      RDD MK II  1 weeks back

                                                      Kosher salt

                                                      • Tigz Gaming
                                                        Tigz Gaming  1 weeks back

                                                        8:36 did u really say gravy?

                                                        • Tigz Gaming
                                                          Tigz Gaming  1 weeks back

                                                          cos it kinda looks like tomato sauce bit its really gravy

                                                      • Jack Kanov Ysac
                                                        Jack Kanov Ysac  1 weeks back

                                                        one word:


                                                        • Year2047
                                                          Year2047  1 weeks back

                                                          Brings out goose pot. That is a lot of firepower.

                                                          • Italiana 626
                                                            Italiana 626  1 weeks back

                                                            Cottage cheese?? Nonononononono!!

                                                            • Alex Frideres
                                                              Alex Frideres  1 weeks back

                                                              if you add enough water to your lasagna you wont need to pre boil your noodles

                                                              • KatyushaSlavicCelt
                                                                KatyushaSlavicCelt  1 weeks back

                                                                I honestly can't think of a way you could make Lasagna without using Mozzarella and Ricotta cheeses.

                                                                • Matheus Danielsson
                                                                  Matheus Danielsson  1 weeks back

                                                                  why did I watch this in the middle of the night? I'm so hungry now :(

                                                                  • Jean-Michel Nicolas
                                                                    Jean-Michel Nicolas  1 weeks back

                                                                    Hey I saw some pasta in your cheese ! :p

                                                                    • J BAIN
                                                                      J BAIN  1 weeks back

                                                                      *Babish breaks out the cottage cheese*
                                                                      Italians: Ayyy, ayyy, heyy, OHH, ay there Capernacus why dont you locate yourself some ricotta over there with your shirt

                                                                      • Smile Or We'll Die
                                                                        Smile Or We'll Die  1 weeks back

                                                                        Please make the turturkeykey from How I Met Your Mother or the Tur-Brisk-A-Fil from The Big Bang Theory!

                                                                        • zul448
                                                                          zul448  1 weeks back

                                                                          I made the Babish version of baked ziti and it was amazing. The only mistake was using ricotta instead of cottage cheese because that's what I had on hand, and I think it was the only weak point - although it may have been because I didn't add any salt into the cheese/egg mixture which made it kind of bland. I will try again with cottage cheese and see if that makes it better, and if not I will just need to add a bit of salt into it before it gets all mixed up and it should be perfect.

                                                                          • Speedy2619
                                                                            Speedy2619  1 weeks back

                                                                            Do you use everytime so little amounts of cheese?
                                                                            If you are disabled have i asked!!!

                                                                            • blake knapping
                                                                              blake knapping  1 weeks back

                                                                              That looks like a whole day of cooking, you just earned a subscriber my friend!

                                                                              • Daniele Sbordone
                                                                                Daniele Sbordone  1 weeks back

                                                                                Way too much basil.

                                                                                • Jack Danger – Nos Custodimus Quod Lingus

                                                                                  I prefer Amy‘s baked ziti from Brooklyn 99.

                                                                                  • Der Cannabist - Info, Aufklärung, Safer Use

                                                                                    What is this foolery? Pre-cooking lasagna noodles?! WHY?!
                                                                                    Don't they sell the good ones, those plates that cook perfectly?.... only in America, eh?;) Then again, you people do not make a lasagna, as it is supposed to be made, with a Bechamel sauce on top. Don't you regularly use

                                                                                    • Lindsey Clair
                                                                                      Lindsey Clair  1 weeks back

                                                                                      B R O W N

                                                                                      • Ali McMinn
                                                                                        Ali McMinn  1 weeks back

                                                                                        My dad mixes ricotta and small curd whole milk cottage cheese with shredded mozzarella then tops it with grated parmesan for each cheese layer of a lasagna.

                                                                                        His lasagna is still my favourite to this day.

                                                                                        Edit: I was angrily corrected about what specific cottage cheese he uses😪

                                                                                        • Colson Customs
                                                                                          Colson Customs  4 days back

                                                                                          that's pretty close to how I do it as well.